Chinese Food
All Recipes
Electric rice cake
Today Zhongyuan. I made five cakes in total yesterday. Today's hands are sour. But I feel very successful.
Spicy crab
This season is a good time to eat crabs. Crabs are not only fat and tender, but also cheap. On Sunday, I saw fresh crabs in the market. I couldn't help buying three. I went home and tossed them in the kitchen. I sprinkled them with coriander and... ...
Wenzhou snack salted vegetable glutinous rice cake (bian'er)
There are many kinds of snacks in Wenzhou. There are forty or fifty kinds of them, such as muffin, rice noodles, fried noodles, horseshoe pines, lantern cakes, fish balls, etc. Among them, the most popular ones are fish balls, dwarf muffins, jel... ...
Rice cake
Alternative fried rice with eggs that you can take to the road
Black rice cake
According to ancient agricultural medical books, black rice nourishes Yin and kidney, warms stomach, brightens eyes and promotes blood circulation , clears liver and moistens intestines , and moistens essence, nourishes lung and slows tendons . ... ...
Chinese fried rice cake
I'm tired of fried rice cakes with sticks. Let's try Chinese fried rice cakes.
Stewed potato cake with crab
The material is relatively simple. This dish is finished in the hotel style apartment. So the tableware is not complete. It is for this reason that I believe that lazy people can make their own materials at home without complicated materials, wh... ...
Stir fried rice cake with crab
This is the season of hairy crabs. They are popular all over the country but not in my grandmother's heart. My grandmother was born in Fujian Province. She had eaten swimming crab raw since childhood. She had been married to my grandfather in Sh... ...
Black rice cake (original)
The fat content of black rice is one of the highest grains, and the potassium content is also high, which is conducive to the elimination of edema. Although the fiber content is high, black glutinous rice is also strong in viscosity, so it is no... ...
Dessert - rice cake
It seems that this kind of rice cake is a kind of dessert in the south. Generally, it is made of rice soaked ground powder. This is a little simple for me. I bought ready-made rice flour. It's made of glutinous rice flour. It's delicious.
Stewed rice cake with beef
Eating to a proper extent is a must. There are always some leftovers. Seldom can we get a good start. Although we know that we can't do much more, the hospitality and the face job of the Chinese people are different from those of the overseas on... ...
Fried rice cake with crab
Swimming crab. It's delicious. It's very delicious whether it's boiled or eaten raw. Stir fried rice cake with Portunus is the most popular main food in coastal areas of Zhejiang Province.
Vegetable chicken rice cake
After finishing, I suddenly found that my dishes are all plain. It's a little too much. Next time, I need to take good care of the quantity. Otherwise, I'll be full again. Ha ha. After eating, I think it's probably because of cabbage. It's sweet... ...
Chinese fried rice cake
I'm hungry at home. Go to the fridge and turn over half a bag of rice cakes. But there's no Korean hot sauce. I searched all kinds of ingredients to create a new method. It's also the first time I cook. Fortunately, it tastes very good.
